Been on a hiatus as I was learning how to bake.
This strawberry shortcake was my first attempt in blending flour and sugar to create the batter that would produce a soft sponge cake. The aesthetic and taste were incredible.
Feeling satisfied with my Samsung note food photography.
Hokkaido cream cheese in a bottle, sugoi !
It feels like being in Sapporo again, sitting at the train station cafe savouring this dessert last Spring. Nostalgic tastes so yummy on my tongue.
Happiness is Ikura popping in my mouth. I closed my eyes and feel the ocean gurgling in my mouth.
“Lo Hei” is a tradition prevalent in Malaysia and Singapore during Chinese new year. A group of people tossed the dish “yu sheng” as high in the air as they could, while screaming auspicious words and hope their wishes will come true. In the toss and turn, the dish turns from neat to messy, and then gets eaten by the diners.
Immersed in a strange but festive tradition that brings on the fun and the joy with my Samsung Galaxy note.
The year of the boar is here and the lion is out to protect it. So I’m sure it’ll be a good year ahead.
Capturing safety with the lion using my Samsung Galaxy Note 8.
Roar, stay away from my land. The king of the jungle turns sunflower bodyguard.
Amused by his territorial assertion with my Samsung Galaxy note.
Shell food from the the market to the charcoal grill, and everything just pops out deliciously.
We managed to get seats in this quaint building without reservation, and had a delicious nabe hotpot seafood dinner in restaurant Kumagera, Furano, Hokkaido.
Then we saw foreign food variety shows had featured this place. Then I googled and found it received its one-star Michelin status in 2012. It was not planned as I said. We just got lucky and celebrated our anniversary there with a beautiful dinner.
Surprisingly delighted with my Samsung Galaxy Note 8.
A simple corn croquette from Tomita Farm in Furano. Hot comfort food in 12-degree climate is unforgettable.
Pizza at The Cheese Factory in Furano. You order at a vending machine so that the staff can concentrate on pizza making. Fluffy, cheesy, piping hot out from a chimney oven. Relishing tradition served at its best with my Samsung Galaxy Note 8!