Still missing fresh seafood from Japan after my trip.
Our motto was to avoid restaurants packed with tourists and go to the alleys to seek where the Japanese salarymen, office ladies or students frequent to fill their stomachs.
Dish #1: The one-dish restaurant in Noboribetsu – tempura with rice or cold/ hot soba. Either dish is a win-win situation. It is crispy licking-licious! Sobadokoro Fukan, must go.